Steba IC 110

Manual Pengguna Pembuat Aiskrim Steba IC 110

Model: IC 110 (056100)

1. Pengenalan

Thank you for choosing the Steba IC 110 Ice Cream Maker. This versatile appliance allows you to create delicious homemade ice cream, sorbet, and frozen yogurt, as well as prepare fresh yogurt, all with ease. Its self-cooling Peltier element ensures optimal consistency without the need for pre-freezing the bowl. Please read this manual carefully before first use to ensure safe and efficient operation.

Steba IC 110 Ice Cream Maker with a bowl of ice cream and berries

Figure 1.1: Steba IC 110 Ice Cream Maker with prepared ice cream.

2. Arahan Keselamatan

Sentiasa patuhi langkah berjaga-jaga keselamatan asas semasa menggunakan peralatan elektrik untuk mengurangkan risiko kebakaran, kejutan elektrik dan/atau kecederaan kepada orang ramai, termasuk yang berikut:

  • Baca semua arahan sebelum mengendalikan perkakas.
  • Jangan rendam unit utama dalam air atau cecair lain.
  • Jauhkan tangan dan perkakas daripada memasuki mangkuk penyejuk beku semasa digunakan untuk mengurangkan risiko kecederaan kepada orang atau perkakas itu sendiri.
  • Never operate the appliance if the power cord or plug is damaged, or if the appliance itself is malfunctioning or has been dropped or damaged in any way.
  • Pengawasan rapi diperlukan apabila sebarang perkakas digunakan oleh atau berhampiran kanak-kanak.
  • Jangan gunakan di luar rumah.
  • Sentiasa cabut plag perkakas dari salur keluar kuasa sebelum membersihkan atau apabila tidak digunakan.
  • Ensure the appliance is placed on a stable, flat, heat-resistant surface.

3. Produk Lebihview

Familiarize yourself with the components of your Steba IC 110 Ice Cream Maker:

  • Main Unit with Peltier Element
  • Removable 1.2 L Ice Cream Container
  • Additional 1.1 L Yogurt Container with Lid
  • Kayuh kacau
  • Transparent Lid with Opening
  • Panel Kawalan dengan Paparan LCD
Atas view of Steba IC 110 Ice Cream Maker with lid removed

Rajah 3.1: Atas view of the appliance with the lid removed, showing the internal cavity.

Removable 1.2 liter ice cream container

Figure 3.2: The 1.2-liter removable ice cream container.

Additional 1.1 liter yogurt container with lid

Figure 3.3: The additional 1.1-liter yogurt container with its lid.

Stirring paddle for the ice cream maker

Figure 3.4: The stirring paddle used for mixing ingredients.

Panel kawalan dengan paparan LCD dan butang

Figure 3.5: The control panel featuring an LCD display and various function buttons.

4. Persediaan

  1. Membongkar: Keluarkan semua komponen dari pembungkusan dengan berhati-hati. Simpan pembungkusan untuk penyimpanan atau pengangkutan masa hadapan.
  2. Pembersihan Awal: Before first use, wash the removable ice cream container, yogurt container, lid, and stirring paddle in warm, soapy water. Rinse thoroughly and dry all parts. Wipe the main unit with a damp kain. Jangan rendam unit utama dalam air.
  3. penempatan: Place the appliance on a clean, dry, stable, and heat-resistant surface. Ensure there is adequate ventilation around the unit, especially the side vents.
  4. Perhimpunan: Insert the clean ice cream container into the main unit. Place the stirring paddle inside the container, ensuring it is properly seated. Secure the transparent lid onto the main unit.

5. Arahan Operasi

Operasi Am

  • Plug the appliance into a suitable power outlet. The LCD display will illuminate.
  • Gunakan TETAPAN button to cycle through the 5 available programs: Soft Ice, Ice, Sorbet, Yogurt, DIY.
  • Gunakan + dan - buttons to adjust the timer or temperature settings for the selected program.
  • Tekan MULA/BERHENTI to begin or pause the operation.

Making Ice Cream, Soft Ice, or Sorbet

  1. Prepare your desired ice cream, soft ice, or sorbet mixture.
  2. Ensure the ice cream container and stirring paddle are correctly assembled in the main unit.
  3. Pour the mixture into the ice cream container. Do not fill above the MAX line.
  4. Select the appropriate program (Ais Lembut, ais, atau Sorbet) menggunakan TETAPAN butang.
  5. Adjust the timer if necessary (default for ice cream is 180 minutes).
  6. Tekan MULA/BERHENTI. The appliance will begin churning and cooling automatically using its Peltier element.
  7. Once the program finishes, the appliance will automatically switch to a cooling-hold function to maintain consistency.
Ice cream being churned in the machine

Figure 5.1: Ice cream mixture being churned inside the container.

Bowl of refreshing sorbet

Gambar 5.2: Cthample of refreshing sorbet made with the appliance.

Membuat Yogurt

The Steba IC 110 also features a warming function for yogurt preparation.

  1. Prepare your yogurt mixture (e.g., milk and yogurt starter).
  2. Pour the mixture into the additional 1.1 L yogurt container.
  3. Place the yogurt container (with its lid) into the main unit. The stirring paddle is not needed for yogurt.
  4. Pilih Yogurt program menggunakan TETAPAN butang.
  5. Adjust the fermentation time (1 to 99 hours) using the + dan - butang.
  6. Tekan MULA/BERHENTI. The appliance will maintain the optimal temperature for yogurt fermentation.
  7. Once complete, remove the yogurt container and refrigerate the yogurt.
Glass of homemade yogurt with blueberries

Gambar 5.3: Cthample of homemade yogurt with blueberries.

6. Pembersihan dan Penyelenggaraan

Pembersihan yang kerap memastikan ketahanan dan kebersihan peralatan anda.

  1. Sebelum Pembersihan: Always unplug the appliance from the power outlet and allow it to cool down completely.
  2. Bahagian boleh tanggal: The ice cream container, yogurt container, lid, and stirring paddle are removable and can be washed by hand with warm, soapy water. Rinse thoroughly and dry completely before reassembling or storing. These parts are not dishwasher safe.
  3. Unit Utama: Lap bahagian luar unit utama dengan lembut, damp cloth. For stubborn stains, use a mild detergent. Do not use abrasive cleaners or scourers. Never immerse the main unit in water or any other liquid.
  4. Storan: Store the appliance in a clean, dry place, away from direct sunlight and out of reach of children.

7. Penyelesaian masalah

If you encounter issues with your Steba IC 110, please refer to the following common problems and solutions:

MasalahKemungkinan PuncaPenyelesaian
Ice cream is not firm enough.Mixture too warm; insufficient churning time; too much liquid in mixture.Ensure ingredients are chilled before adding; extend churning time; adjust recipe for less liquid.
Motor berhenti semasa operasi.Mixture is too thick; motor protection activated.Reduce the thickness of the mixture; allow motor to cool down before restarting.
Perkakas tidak dihidupkan.Tidak dipasang; kuasa outage; outlet rosak.Periksa sambungan kuasa; uji soket dengan perkakas lain; hubungi khidmat pelanggan jika masalah berterusan.
Yogurt is not fermenting properly.Incorrect temperature; insufficient fermentation time; inactive starter culture.Ensure correct program and time are set; use fresh, active yogurt starter.

If the problem persists after trying these solutions, please contact Steba customer support.

8. Spesifikasi

CiriPerincian
JenamaSteba
Nombor Model056100 (IC 110)
warnaputih
Dimensi Produk15 x 127 x 77 cm; 5.1 Kilogram
Ice Cream Capacity1.2 Liter
Yogurt Capacity1.1 Liters (additional container)
kuasa250 Watt
bahanplastik
Ciri KhasSelf-cooling Peltier Element, Warming function for yogurt
Julat SuhuApprox. -180C to +500C
ProgramSoft Ice, Ice, Sorbet, Yogurt, DIY
Pemasa180 min (Ice), 1 to 99 h (Yogurt)
Dimensions of the Steba IC 110 Ice Cream Maker

Figure 8.1: Product dimensions for the Steba IC 110.

9. Waranti dan Sokongan

Steba products are manufactured with high-quality materials and undergo strict quality control. For information regarding warranty terms and conditions, please refer to the warranty card included with your purchase or visit the official Steba website. For technical support, spare parts, or service inquiries, please contact Steba customer service directly. Keep your proof of purchase for warranty claims.

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