pengenalan
Thank you for choosing the Bomann ES 1185 CB Espresso Machine. This manual provides essential information for the safe and efficient operation, maintenance, and troubleshooting of your new appliance. Please read these instructions carefully before first use and keep them for future reference.
The Bomann ES 1185 CB is designed to prepare delicious espresso, cappuccino, and latte. Key features include a 15-bar steam pressure system, a swiveling stainless steel steam nozzle for frothing milk and hot water, a cup pre-warming function, and a removable 1.6-liter water reservoir.
Arahan Keselamatan Penting
Sentiasa patuhi langkah berjaga-jaga keselamatan asas semasa menggunakan peralatan elektrik untuk mengurangkan risiko kebakaran, kejutan elektrik dan/atau kecederaan kepada orang ramai, termasuk yang berikut:
- Baca semua arahan sebelum mengendalikan perkakas.
- Jangan sentuh permukaan panas. Gunakan pemegang atau tombol.
- Untuk melindungi daripada renjatan elektrik, jangan rendam kord, palam atau perkakas dalam air atau cecair lain.
- Pengawasan rapi diperlukan apabila sebarang perkakas digunakan oleh atau berhampiran kanak-kanak.
- Cabut plag dari soket apabila tidak digunakan dan sebelum membersihkan. Biarkan sejuk sebelum memakai atau menanggalkan bahagian, dan sebelum membersihkan perkakas.
- Jangan kendalikan sebarang perkakas dengan kord atau palam yang rosak atau selepas perkakas tidak berfungsi, atau telah rosak dalam apa jua cara.
- Penggunaan lampiran aksesori yang tidak disyorkan oleh pengilang perkakas boleh mengakibatkan kebakaran, renjatan elektrik atau kecederaan kepada orang.
- Jangan gunakan di luar rumah.
- Jangan biarkan kord tergantung di tepi meja atau kaunter, atau menyentuh permukaan panas.
- Jangan letakkan pada atau berhampiran gas panas atau penunu elektrik, atau dalam ketuhar yang dipanaskan.
- Sentiasa pasangkan plag pada perkakas terlebih dahulu, kemudian pasangkan kord ke dalam salur keluar dinding. Untuk memutuskan sambungan, matikan mana-mana kawalan kepada "mati", kemudian tanggalkan palam dari alur keluar dinding.
- Jangan gunakan perkakas untuk kegunaan selain daripada yang dimaksudkan.
- Scalding may occur if the water reservoir lid is removed during the brewing cycle.
Komponen Produk
Familiarize yourself with the parts of your Bomann ES 1185 CB espresso machine before initial use.
Imej 1: Berakhirview of the Bomann ES 1185 CB espresso machine, showing the portafilter handle, control knob, steam wand, and drip tray. A milk frothing pitcher is shown under the steam wand, indicating its use.
- Control Panel / Control Knob
- Steam Nozzle / Milk Frother
- Pemegang Portafilter
- Drip Tray with Removable Grid
- Removable Water Reservoir (1.6 L capacity)
- Cup Pre-warming Plate (stainless steel)
- Kord Kuasa
Persediaan dan Penggunaan Pertama
1. Pembongkaran dan Pembersihan Awal
- Keluarkan semua bahan pembungkusan.
- Clean the water reservoir, portafilter, filter basket, and drip tray with warm water and a mild detergent. Rinse thoroughly.
- Lap bahagian luar mesin dengan iklanamp kain.
2. Mengisi Takungan Air
- Keluarkan takungan air dari bahagian belakang mesin.
- Fill it with fresh, cold water up to the MAX mark. Do not use hot water or other liquids.
- Place the reservoir back into the machine, ensuring it is seated correctly.
3. Menyusun Semula Mesin (Kegunaan Pertama)
- Pastikan takungan air diisi.
- Place a cup under the portafilter and another under the steam nozzle.
- Pasangkan mesin ke soket kuasa yang dibumikan.
- Turn the control knob to the "Coffee" position. Water will flow through the portafilter. Let it run for about 30 seconds.
- Turn the control knob to the "Steam" position and open the steam valve slightly. Let steam/hot water flow for about 15 seconds.
- Turn the control knob back to "Off" and close the steam valve. The machine is now primed.
Arahan Operasi
1. Membuat Espresso
- Pastikan takungan air diisi.
- Masukkan bakul penapis yang diingini (single atau double shot) ke dalam portafilter.
- Masukkan kopi espresso yang dikisar halus ke dalam bakul penapis. Jangan penuhkan.
- Tamp the coffee grounds evenly with a tampeh.
- Attach the portafilter to the brewing head by aligning it and turning it to the right until it is securely locked.
- Place one or two espresso cups on the drip tray, under the portafilter spouts. For pre-warmed cups, place them on the stainless steel cup pre-warming plate on top of the machine.
- Turn the control knob to the "Coffee" position. The machine will start brewing espresso.
- Once the desired amount of espresso is brewed, turn the control knob back to the "Off" position.
- Carefully remove the portafilter, discard the used coffee grounds, and rinse the portafilter and filter basket.
2. Frothing Milk (Cappuccino/Latte)
Imej 2: The stainless steel steam wand of the Bomann ES 1185 CB actively frothing milk in a metal pitcher, demonstrating its milk frothing capability.
- Fill a metal frothing pitcher with cold milk (preferably whole milk) up to about one-third full.
- Turn the control knob to the "Steam" position. The machine will heat up to generate steam. The indicator light will illuminate when ready.
- Once the steam light is on, immerse the steam nozzle tip just below the surface of the milk.
- Slowly open the steam valve by turning the knob on the side of the machine.
- Move the pitcher up and down gently to create foam. As the milk heats and expands, lower the pitcher to keep the tip just below the surface.
- When the milk reaches the desired temperature and consistency (around 60-70°C or 140-160°F), close the steam valve and turn the control knob back to "Off".
- Segera lap tongkat wap dengan iklanamp kain untuk mengelakkan sisa susu daripada kering.
3. Fungsi Air Panas
- Letakkan cawan di bawah muncung wap.
- Turn the control knob to the "Steam" position.
- Open the steam valve. Hot water will dispense from the steam nozzle.
- Close the steam valve and turn the control knob to "Off" when done.
Penyelenggaraan dan Pembersihan
Pembersihan tetap memastikan prestasi optimum dan memanjangkan jangka hayat mesin espreso anda.
1. Pembersihan Harian
- Dulang Drip: Empty and clean the drip tray and grid daily. Rinse with warm water and mild detergent.
- Takungan Air: Empty any remaining water and rinse the reservoir daily. Refill with fresh water before each use.
- Portafilter dan Bakul Penapis: After each use, remove and clean the portafilter and filter basket. Remove all coffee grounds.
- Tongkat Stim: Sejurus selepas susu berbuih, lap tongkat wap dengan iklanamp cloth. Briefly open the steam valve to clear any milk residue from inside the nozzle.
- Luaran: Lap bahagian luar mesin dengan lembut, damp kain. Jangan gunakan pembersih yang melelas atau rendam mesin di dalam air.
2. Penyahkelasan
Depending on water hardness and frequency of use, descaling should be performed every 2-3 months. Use a commercial descaling agent suitable for espresso machines and follow the manufacturer's instructions. Alternatively, a solution of white vinegar and water (1:1 ratio) can be used.
- Isikan takungan air dengan larutan penyahkerak.
- Place a large container under the portafilter and another under the steam nozzle.
- Turn the machine on and allow it to heat up.
- Run about half of the solution through the portafilter by turning the control knob to "Coffee".
- Turn the control knob to "Steam" and open the steam valve to run the remaining solution through the steam wand.
- Matikan mesin dan biarkan selama 15-20 minit.
- Bilas takungan dengan teliti dan isi dengan air tawar.
- Repeat the process with fresh water to flush out any descaling residue. Run several cycles of fresh water through both the portafilter and steam wand.
Menyelesaikan masalah
| Masalah | Kemungkinan Punca | Penyelesaian |
|---|---|---|
| Tiada kopi yang dikeluarkan. | Water reservoir empty; machine not primed; coffee too finely ground or tampterlalu keras; penapis tersumbat. | Fill water reservoir; prime the machine; use coarser grind or less tamptekanan; bersihkan bakul penapis. |
| Kopi dibancuh terlalu perlahan atau menitis. | Kopi terlalu dikisar halus atau tampterlalu keras; mesin perlu dinyahkerak. | Use coarser grind or less tamping pressure; descale the machine. |
| Kopi diseduh terlalu cepat. | Coffee too coarsely ground or not enough coffee; not tampcukup ed. | Use finer grind or more coffee; tamp dengan lebih tegas. |
| Tongkat stim tidak menghasilkan stim atau stim lemah. | Steam nozzle clogged; machine not heated to steam temperature; water reservoir empty. | Clean steam nozzle; wait for steam indicator light; fill water reservoir. |
| Air bocor dari mesin. | Water reservoir not seated correctly; drip tray full; seal issues. | Ensure reservoir is properly inserted; empty drip tray; contact customer support if seals are damaged. |
Spesifikasi
| Jenama | Bomann |
| Nombor Model | ES 1185 CB |
| warna | Black-Inox |
| Kapasiti | 1.6 Liter |
| bahan | Keluli Tahan Karat |
| Ciri Khas | Removable tank, Milk frother |
| Tekanan | 15 bar (Steam Pressure) |
| Pemadaman Automatik | Tidak |
| Berat Barang | 3.1 Kilogram |
| GTIN | 04004470118513 |
Waranti dan Sokongan Pelanggan
For warranty information, please refer to the warranty card included with your product or visit the official Bomann website. In case of technical issues or questions not covered in this manual, please contact Bomann customer support. Keep your purchase receipt as proof of purchase.
Note: Specific warranty terms and contact details may vary by region.
