Manual Arahan Bilah Penghiris Omcan HBS-250 10/250mm

1. Pengenalan

This manual provides essential instructions for the safe and efficient operation, maintenance, and care of your Omcan HBS-250 Slicer. Please read this manual thoroughly before initial use to ensure proper function and to prevent injury or damage to the appliance. Keep this manual for future reference.

The Omcan HBS-250 is an economy belt-driven slicer designed for low-volume operations, featuring an anodized aluminum alloy body and a high carbon steel blade for consistent cutting of deli meats and vegetables.

2. Arahan Keselamatan Penting

Sentiasa ikuti langkah berjaga-jaga keselamatan asas apabila menggunakan peralatan elektrik untuk mengurangkan risiko kebakaran, renjatan elektrik dan kecederaan.

• Baca Semua Arahan: Familiarize yourself with the appliance before operation.
• Keselamatan Elektrik: Ensure the power supply matches the appliance's requirements (110V / 60Hz / 1Ph). Do not operate with a damaged cord or plug.
• Blade Hazard: The blade is extremely sharp. Exercise extreme caution during operation, cleaning, and maintenance. Never touch the blade directly.
• Perlindungan Peribadi: Wear appropriate protective gloves when handling the blade or cleaning the slicer.
• Penyeliaan: Do not leave the slicer unattended while operating. Keep children and unauthorized personnel away from the appliance.
• Permukaan Stabil: Always operate the slicer on a stable, level, and dry surface.
• Penggunaan yang betul: Use the slicer only for its intended purpose, which is slicing meat and vegetables.
• Pembersihan: Disconnect from power before cleaning. Follow specific cleaning instructions to prevent injury.
• Penyelenggaraan: Refer to the maintenance section for proper care. Do not attempt to repair the appliance yourself. Contact qualified service personnel.

3. Komponen Produk

Familiarize yourself with the main parts of your Omcan HBS-250 Slicer.

Rajah 1: Berakhirview of the Omcan HBS-250 Slicer. This image displays the complete slicer unit, highlighting the main blade, the product carriage with its clear safety guard, the thickness adjustment knob on the front, and the power switch.

• bilah: 10-inch (250mm) high carbon steel blade for slicing.
• Product Carriage: Holds the food item to be sliced. Moves smoothly on ball bearings.
• Pengawal Keselamatan: Clear plastic guard over the product carriage for user protection.
• Tombol Pelarasan Ketebalan: Located on the front, used to set slice thickness from 0.2 mm to 15 mm.
• Suis kuasa: On/Off switch, typically red.
• Product Pusher: Secures the food item against the carriage and blade.
• Pangkalan: Sturdy anodized aluminum alloy base housing the motor and controls.

4. Persediaan dan Penggunaan Awal

1. Membongkar: Carefully remove the slicer from its packaging. Retain packaging for future transport or storage.
2. penempatan: Place the slicer on a clean, stable, and level countertop or work surface. Ensure adequate space around the unit for safe operation and ventilation.
3. Sambungan Kuasa: Verify that the power switch is in the "OFF" position. Plug the power cord into a grounded 110V / 60Hz / 1Ph electrical outlet.
4. Pembersihan Awal: Before first use, clean all parts that will come into contact with food. Refer to the "Maintenance and Cleaning" section for detailed instructions.
5. Pemeriksaan Bilah: Visually inspect the blade for any damage or debris. Ensure the safety guard is properly installed.

5. Arahan Operasi

Ikuti langkah-langkah ini untuk pemotongan yang selamat dan berkesan:

1. Menyediakan makanan: Ensure the food item (e.g., meat, cheese, vegetables) is properly chilled and trimmed to fit the product carriage (maximum cutting size: 7" x 10").
2. Laraskan Ketebalan: Rotate the thickness adjustment knob to set the desired slice thickness (0.2 mm to 15 mm).
3. Load Product: Place the food item onto the product carriage. Use the product pusher to secure it firmly against the carriage and the blade guard. Keep fingers away from the blade.
4. Hidupkan kuasa: Turn the power switch to the "ON" position. The blade will begin to rotate.
5. Menghiris: Gently push the product carriage back and forth, guiding the food item against the rotating blade. Apply steady, even pressure.
6. Kumpulkan Kepingan: Kumpulkan makanan yang dihiris dari dulang penerima.
7. Matikan: Once slicing is complete, turn the power switch to the "OFF" position. Wait for the blade to come to a complete stop before removing any remaining food or attempting to clean.

Nota: The slicer is designed for a slicing volume of approximately 20 minutes of continuous operation. Allow the motor to cool if operating for extended periods.

6. Penyelenggaraan dan Pembersihan

Regular cleaning and maintenance are crucial for the longevity and hygienic operation of your slicer. Always disconnect the power cord before cleaning or performing any maintenance.

6.1 Pembersihan Harian

1. Putuskan Kuasa: Cabut plag penghiris daripada salur keluar elektrik.
2. Buka: Carefully remove the product carriage, product pusher, and blade guard. The slicer is designed for easy disassembly for quick cleaning.
3. Komponen Bersih: Hand wash removable parts with warm, soapy water. Rinse thoroughly and dry completely.
4. Clean Blade and Body: Menggunakan iklanamp cloth and mild detergent, carefully wipe down the blade (always wiping away from the sharp edge) and the main body of the slicer. Pay close attention to areas where food particles may accumulate.
5. Bilas dan Keringkan: Lap semua permukaan dengan bersih, damp cloth to remove soap residue, then dry thoroughly with a soft cloth. Ensure no moisture remains, especially around electrical components.
6. Pasang semula: Once all parts are dry, carefully reassemble the slicer.

6.2 Blade Sharpening (If Applicable)

The high carbon steel blade has a hollow ground taper for extended sharpening and blade life. Refer to specific instructions provided with any sharpening accessory or consult a qualified technician for blade sharpening services. Always exercise extreme caution when handling the blade.

6.3 Penjagaan Am

• Do not use abrasive cleaners or scouring pads, as these can damage the anodized aluminum finish.
• Periksa kord kuasa secara kerap untuk sebarang tanda kerosakan.
• Simpan alat penghiris di tempat yang bersih dan kering apabila tidak digunakan.

7. Penyelesaian masalah

This section addresses common issues you might encounter with your slicer. If the problem persists, contact customer support.

8. Spesifikasi Teknikal

9. Waranti dan Sokongan

9.1 Maklumat Waranti

The Omcan HBS-250 Slicer comes with a 1 Tahun Bahagian dan Waranti Buruh dari tarikh pembelian. Waranti ini meliputi kecacatan bahan dan mutu kerja di bawah penggunaan biasa. Ia tidak meliputi kerosakan akibat salah guna, penyalahgunaan, kemalangan, pengubahan atau penyelenggaraan yang tidak betul.

9.2 Sokongan Pelanggan

For technical assistance, warranty claims, or to order replacement parts, please contact Omcan customer support. Have your model number (HBS-250 or 19067) and purchase date available when contacting support.

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