Manual Arahan Periuk Tekanan Induksi Keluli Tahan Karat 6 Liter Amazon Basics

1. Arahan Keselamatan Penting

Please read all instructions carefully before using your Amazon Basics Pressure Cooker. Failure to follow these instructions may result in property damage or personal injury.

• Never force open the lid. The pressure cooker can only be opened when it is no longer under pressure.
• Do not interfere with any safety systems. Ensure all safety mechanisms are clean and functioning correctly before each use.
• Do not fill the pressure cooker more than two-thirds full. For foods that expand during cooking (e.g., rice, dried vegetables), do not fill more than half full.
• Always ensure there is sufficient liquid in the pressure cooker to generate steam.
• Do not use the pressure cooker for deep frying with oil.
• Jauhkan tangan dan muka dari bolong wap apabila dilepaskanasing tekanan.
• Always check that the pressure indicator has dropped completely before attempting to open the lid.
• Perkakas ini tidak dimaksudkan untuk digunakan oleh orang (termasuk kanak-kanak) yang kurang keupayaan fizikal, deria atau mental, atau kurang pengalaman dan pengetahuan, melainkan mereka telah diberi pengawasan atau arahan mengenai penggunaan perkakas oleh orang yang bertanggungjawab untuk keselamatan mereka.

2. Produk Lebihview

The Amazon Basics Stainless Steel Induction Pressure Cooker is designed for efficient and fast cooking. It features durable stainless steel construction and is compatible with all heat sources, including induction hobs.

This image shows the complete Amazon Basics 6-Liter Stainless Steel Induction Pressure Cooker, including the main pot, the lid with its handle and pressure regulator, a steamer basket, and a spare sealing ring. The pot has a polished stainless steel finish.

Komponen:

• Pressure Cooker Pot: Stainless steel body with secure bakelite handles.
• Tudung: Equipped with a locking mechanism, pressure regulator, and safety valve.
• Bakul Pengukus: Untuk mengukus sayur-sayuran atau makanan lain.
• Cincin Pengedap: Essential for creating a pressure-tight seal.

3. Persediaan

Before first use, and after each cleaning, ensure the pressure cooker is correctly assembled.

1. Bongkar: Keluarkan semua komponen dari pembungkusan dengan berhati-hati.
2. Pembersihan Awal: Wash the pot, lid (without immersing the handle assembly), steamer basket, and sealing ring with warm, soapy water. Rinse thoroughly and dry.
3. Install Sealing Ring: Place the sealing ring securely inside the rim of the lid. Ensure it is properly seated and not twisted.
4. Injap Semak: Verify that the pressure regulator valve and safety valve are clear of any food debris and move freely.

4. Arahan Operasi

4.1. Mengisi Periuk Tekanan

• Always add a minimum of 250ml (1 cup) of liquid to the pressure cooker.
• Do not fill the pressure cooker more than two-thirds (2/3) penuh.
• For foods that expand during cooking, such as rice, grains, or dried vegetables, do not fill more than half (1/2) penuh.

4.2. Menutup Tudung

1. Align the arrow on the lid with the arrow on the pot handle.
2. Place the lid onto the pot.
3. Rotate the lid handle clockwise until it locks securely into place. You should hear a click, and the handles should align.

Imej ini menyediakan jarak dekat view of the pressure cooker's main handle and the lid's locking mechanism. The red button indicates the 'Open' position, and the arrows on the handle and lid guide proper alignment for closing.

4.3. Setting Pressure Levels

The pressure cooker offers two cooking pressure settings:

• Setting 1 (50 kPa): For delicate foods like fish, vegetables, or fruits.
• Setting 2 (90 kPa): For fast cooking of meats, stews, or legumes.

1. Rotate the pressure regulator knob on the lid to select your desired pressure setting (1 or 2).

Imej ini menunjukkan secara terperinci view of the pressure regulator valve on the lid. The red knob can be rotated to select different pressure settings, typically marked with numbers (e.g., 1 and 2) and a steam release symbol.

4.4. Proses Memasak

1. Place the pressure cooker on a suitable heat source (induction, gas, electric, ceramic).
2. Heat on high until steam begins to escape steadily from the pressure regulator valve and the pressure indicator rises.
3. Once the desired pressure is reached (indicated by the pressure indicator pin rising), reduce the heat to maintain a steady, gentle steam release.
4. Mulakan masa resipi anda dari titik ini.

4.5. ReleasinTekanan

Terdapat dua kaedah utama untuk releasing tekanan:

• Pelepasan Semulajadi: Remove the pressure cooker from the heat source and allow it to cool down naturally. The pressure will gradually decrease, and the pressure indicator will drop on its own. This method is ideal for foods that benefit from continued cooking, such as stews and roasts.
• Siaran Pantas: For foods that require precise cooking times, you can quickly release pressure. Carefully turn the pressure regulator knob to the steam release position. Keep hands and face away from the escaping steam. Once all steam has been released and the pressure indicator has dropped, the lid can be opened.

Penting: The lid cannot be opened until the pressure indicator has fully dropped, signifying that all internal pressure has been released.

5. Penyelenggaraan dan Pembersihan

Proper cleaning and maintenance will extend the life of your pressure cooker.

• Periuk: The stainless steel pot is dishwasher safe. For hand washing, use warm, soapy water and a non-abrasive sponge.
• Tudung: Tudung adalah TIDAK dishwasher safe. Hand wash the lid with warm, soapy water. Pay special attention to cleaning the pressure regulator valve and safety valve to ensure they are free of food particles. Do not immerse the entire lid assembly in water.
• Cincin Pengedap: Remove the sealing ring from the lid after each use and wash it separately with warm, soapy water. Ensure it is completely dry before re-installing or storing. Replace the sealing ring annually or if it shows signs of wear or damage.
• Storan: Simpan periuk tekanan dengan penutup terbalik atau sedikit terbuka untuk membolehkan peredaran udara dan mengelakkan bau.

6. Penyelesaian masalah

Rujuk jadual di bawah untuk isu biasa dan penyelesaiannya.

7. Spesifikasi

Key technical details for the Amazon Basics Pressure Cooker.

This diagram illustrates the key dimensions of the pressure cooker, including its diameter (9.8 inches / 25 cm) and height (8.4 inches / 21.4 cm).

This image displays the bottom of the pressure cooker, confirming its 'STAINLESS STEEL' construction and compatibility with various heat sources, including induction. The model number B071WPLND2-3L (referring to the 6L variant) and pressure ratings are also visible.

8. Waranti dan Sokongan

Your Amazon Basics Pressure Cooker is covered by a limited warranty. For specific warranty details, please refer to the documentation included with your purchase or visit the Amazon Basics webtapak.

For customer support, troubleshooting assistance, or to inquire about replacement parts, please contact Amazon Basics customer service through your Amazon account or the official Amazon Basics support channels.