1. Pengenalan dan Maklumat Keselamatan
Thank you for choosing the Tefal PF610138 Bread Maker. This appliance is designed to simplify your bread-making process, offering a variety of programs including a special function for baking fresh baguettes. Please read this manual thoroughly before first use to ensure safe and optimal operation.
Arahan Keselamatan Penting
- Always ensure the appliance is placed on a stable, flat, heat-resistant surface, away from water and heat sources.
- Jangan rendamkan perkakas, kord kuasa, atau palamkan ke dalam air atau sebarang cecair lain.
- Jauhkan kanak-kanak dan haiwan peliharaan dari perkakas semasa operasi. Permukaan luar boleh menjadi panas.
- Unplug the bread maker from the power outlet when not in use, before assembling or disassembling parts, and before cleaning.
- Jangan kendalikan sebarang perkakas dengan kord atau palam yang rosak, atau selepas perkakas tidak berfungsi atau rosak dalam apa jua cara.
- Gunakan hanya aksesori yang disyorkan oleh pengilang.
- Never touch moving parts during operation.
- Jangan gunakan perkakas di luar rumah.
- Perkakas ini adalah untuk kegunaan rumah sahaja.
2. Produk Lebihview
Familiarize yourself with the components of your Tefal PF610138 Bread Maker.

Rajah 2.0: The Tefal PF610138 Bread Maker as packaged, highlighting its key features including baguette making capability.

Rajah 2.1: The main unit of the Tefal PF610138 Bread Maker, featuring the control panel and viewtetingkap masuk.

Rajah 2.2: The non-stick bread pan with two removable kneading paddles installed at the bottom.

Rajah 2.3: Specialized baguette baking trays with handles, accompanied by two silicone spatulas for dough handling.
Senarai Komponen:
- Main Bread Maker Unit
- Removable Non-Stick Bread Pan
- 2 Kneading Paddles
- 2 Baguette Baking Trays
- Cawan Pengukur
- Sudu Pengukur
- Hook for removing kneading paddles
- 2 Silicone Spatulas
3. Persediaan dan Penggunaan Pertama
Sebelum Penggunaan Pertama:
- Unpack the bread maker and all accessories. Remove any packaging materials, stickers, or promotional labels.
- Lap bahagian luar pembuat roti dengan iklanamp kain.
- Wash the bread pan, kneading paddles, baguette trays, measuring cup, and spoon in warm, soapy water. Rinse thoroughly and dry completely.
- Ensure the kneading paddles are correctly installed on their shafts inside the bread pan.
- Place the bread maker on a clean, dry, stable, and heat-resistant surface.
Assembling the Bread Pan:
- Open the lid of the bread maker.
- Align the bread pan with the drive shaft in the baking chamber.
- Press down firmly and turn the pan clockwise until it locks into place.
- Ensure the kneading paddles are securely attached to the shafts at the bottom of the pan.
4. Arahan Operasi
4.1. Basic Bread Making
- Tambah Bahan: Place ingredients into the bread pan in the order specified by your recipe (typically liquids first, then dry ingredients, with yeast last and separate from liquids). Ensure the kneading paddles are in place.
- Sisipkan Kuali: Securely place the bread pan into the bread maker. Close the lid.
- Pasangkan: Connect the power cord to a grounded electrical outlet. The display will illuminate.
- Pilih Program: Use the "Menu" button to select the desired program (e.g., Basic, Whole Wheat, French). Refer to the recipe book for program recommendations.
- Select Loaf Size/Crust Color: If applicable, use the "Loaf Size" and "Crust Color" buttons to adjust settings according to your preference.
- Mulakan: Press the "Start/Stop" button to begin the program. The machine will automatically mix, knead, rise, and bake the bread.
- Selesai: Once the program is complete, the machine will beep. Press and hold the "Start/Stop" button to stop the program. Unplug the appliance.
- Keluarkan Roti: Using oven mitts, carefully remove the bread pan from the machine. Invert the pan to release the bread onto a wire rack to cool. If kneading paddles remain in the bread, use the provided hook to remove them.
4.2. Baguette Making
The Tefal PF610138 includes special baguette trays for authentic French baguettes.
- Sediakan Doh: Follow a baguette recipe to prepare the dough. You may use a specific program on the bread maker for dough preparation (e.g., "Dough" program) or prepare it manually.
- Shape Baguettes: Once the dough is ready, divide and shape it into small baguettes that fit into the specialized trays.
- Place in Trays: Lightly grease the baguette trays if necessary, then place the shaped dough into the trays.
- Masukkan Dulang: Remove the standard bread pan from the machine. Carefully place the baguette trays onto the designated supports inside the baking chamber. Close the lid.
- Select Baguette Program: Select the specific "Baguette" program on your bread maker. This program is optimized for baking baguettes.
- Mulakan: Press the "Start/Stop" button to begin. The machine will handle the final rise and baking.
- Finish and Cool: Once complete, carefully remove the hot trays using oven mitts. Transfer the baguettes to a wire rack to cool.

Rajah 4.1: Freshly baked baguettes resting in their specialized trays, ready to be removed and cooled.
5. Penyelenggaraan dan Pembersihan
Pembersihan tetap memastikan umur panjang dan prestasi optimum pembuat roti anda.
- Cabut dan Sejukkan: Sentiasa cabut plag perkakas dan biarkan ia sejuk sepenuhnya sebelum dibersihkan.
- Bread Pan and Paddles: Remove the bread pan and kneading paddles. Fill the pan with warm, soapy water and let it soak for 10-15 minutes to loosen any stuck-on dough. Clean with a soft sponge, rinse, and dry thoroughly. Do not use abrasive cleaners or metal scouring pads.
- Baguette Trays: Wash the baguette trays in warm, soapy water, rinse, and dry completely.
- Luaran: Lap bahagian luar pembuat roti dengan lembut, damp kain. Jangan gunakan bahan kimia yang keras atau bahan yang melelas.
- Dalaman: Gunakan berus lembut atau damp cloth to remove any crumbs from the baking chamber.
- Storan: Pastikan semua bahagian bersih dan kering sebelum menyimpan pembuat roti di tempat yang sejuk dan kering.
6. Penyelesaian masalah
If you encounter issues with your bread maker, consult the following table before contacting customer support.
| Masalah | Kemungkinan Punca | Penyelesaian |
|---|---|---|
| Roti tidak naik. | Yeast is old or inactive; incorrect water temperature; too much salt. | Check yeast expiration date; use lukewarm water (38-43°C); reduce salt amount. |
| Bread is too dense. | Terlalu banyak tepung; cecair tidak mencukupi; program yang salah dipilih. | Ukur bahan dengan tepat; memastikan nisbah cecair kepada tepung yang betul; pilih program yang sesuai. |
| Kneading paddles stuck in bread. | Kejadian biasa. | Use the provided hook tool to carefully remove paddles after bread has cooled slightly. |
| Mesin tidak bermula. | Not plugged in; lid not closed properly; program not selected. | Ensure power cord is securely plugged in; close lid firmly; select a program and press "Start". |
7. Spesifikasi
| Nombor Model | PF610138 |
| Jenama | Tefal |
| kuasa | 1600 Watt |
| bahan | plastik |
| Berat badan | 8.88 Kilogram |
| warna | putih |
| Baguette Trays | 2 (for multiple baguettes) |
8. Waranti dan Sokongan
Your Tefal PF610138 Bread Maker is covered by a manufacturer's warranty. Please refer to the warranty card included with your purchase for specific terms and conditions, including the warranty period and coverage details.
For technical assistance, spare parts, or any questions regarding your appliance, please contact Tefal customer service. Contact information can typically be found on the official Tefal webtapak atau pada dokumentasi jaminan anda.
When contacting support, please have your model number (PF610138) and proof of purchase readily available.